It also has to be distilled in special giant copper kettles and it has to be aged in special wooden casks made from the trees of the Limousin Forests ...n Portugal. Julie stocks only the very best in her parlor.Julie then offered me a white Champaign Truffle. She has them imported. She described them as a culinary masterpiece among connoisseurs the world over! Her Champagne Truffles have a Dom Perignon champagne cream center, surrounded by white chocolate ganache, covered with white milk. Yvonne stared out of the window, oblivious to her streaked lipstick. Every so often I caught her licking those lovely lips and giving a secret smile to herself.I was grateful for the peace as I had much to think about. My life had suddenly become more complicated. I wasn’t complaining because I knew it was all down to me. What had started off as simply employing a new office trainee had become something much bigger. Yvonne had started to become a permanent fixture in my life. I was worried how. More

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